Matcha Swiss Roll

Introducing our delicious matcha Swiss roll - a fluffy sponge cake filled with a rich and creamy matcha filling. The subtle taste of matcha flavour is perfectly balanced with the fluffy sponge cake making it not overly sweet.

It can be stored in the fridge for up to three days, however, for the best texture, we recommend eating it at room temperature, so take it out of the fridge 15 minutes before serving. Enjoy a taste of Japan with every bite of our matcha Swiss roll.

Ingredients

Egg, Sugar, Flour, Matcha and Cream

Note

• No nuts inside
• 20cm Roll Cake 
• Yield 6 servings
• Requires at least 48 hours notice for pick-up orders
• Only available for pick-up